Monday, November 4, 2013

Orange Cranberry Muffins

Orange Cranberry Muffins




     Last night I was browsing around the recipe section and found this Orange cranberry recipe from Food.com. Let me tell you this, it was Awesome! Easy, moist, delicious and very well balance! I encourage sweet tooth lovers to try it as well.



Ingredients for this recipe:

  • cups of  Flour, sifted                                             
  • 3/4 cup of sugar                                                
  • teaspoon of baking powder   
  • 1/2 teaspoon of  baking soda 
  • 1/2 teaspoon of salt                                                  
  • cup of  cranberries                                         
  • egg                                                
  • 3/4 cup of orange juice                                      
  • 1/4 cup of vegetable oil                
  • teaspoon of grated orange peel         
 
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Direction:


Start by combining all the dry ingredients. Stir in cranberries.

 In a separate bowl, beat egg, orange juice, oil and orange peel. Add to dry ingredients all at once. Stir just to moisten. Spoon into greased muffin cups about (fill 3/4 full). Sprinkle tops lightly with a bit of sugar. Bake 400F 15-20 minutes or until lightly browned and firm to the touch.