Tips for Cooking the perfect Steaks:
Here's is a perfect Medium rare steak! Just the
way I love my steak. Below is tips on how to
make your PERFECT steaks!
Grilling this steak takes less than 10 minutes!
Prep time: 2 minutes
Cook time: 5 minutes
Total time: 7 minutes
- 2 Steaks Ny strips or Rib Eye
- 2 teaspoons of Sea salt
- 1 teaspoon cracked black peper
- 1 teaspoon of ground ginger
- 1 teapsoon of ground garlic
- 1 teaspoon of ground onion
- 1 teaspoon of paprika
- 1 teaspoon of thyme*
- 1 teaspoon of rosemary*
New York Prime Meat USDA Prime 21 Days Aged Beef Rib Eye Steak Bone, 1-3/4-inch thick, 2-Count, 30-Ounce Packaged in Film & Freezer Paper
Heat your Grill to 500 degrees or higher. Mines can heat up to 600 degrees. Pat the Steaks nice and dry.
Place on the Grill and cover for 2 minutes and 30 seconds. Then flip for another 2 minutes and 30 seconds. Remove from the Grill and cover with foil, let the steak rest for 1 minute. Serve with Grilled Broccolini.
Degree of doneness guide