- 1 cup of soften butter
- 1 cup of brown sugar
- 2 Tablespoons flour
- 1 1/2 Tablespoons of cinnamon
Preheat oven at 350 degrees. Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
For the topping, Whisk in all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake for 28-32 minutes. While its baking, move on to making the glaze.
- 2 cup of powdered sugar
- 5 Tablespoons of milk
- 1 teaspoons vanilla extract
Check to see the cake with a tooth pick, when the tooth pick comes out clean set the cake to cool down for about 5 minutes. Drizzle the glaze over the warm cake. Serve with your perfect cup of coffee or hot beverage.